
ABOUT PRODUCT
NATURFOL increases the production of crops in danger of stress caused by high temperatures, water de-ciency and viruses.
NATURFOL includes essential nutrients and organic matter that stimulates the root development, nutrients and water uptake.
NATURFOL is recommended for the stimulation of the general crop metabolism. Application of NATURFOL results in better root development, more vigorous growth, increased resistance to disease and pathogenic insects and reduced frost damage.
Composition
Total Nitrogen (N) 24.40% w/v
Phosphorus pentoxide (P₂O₅) water soluble 11.20% w/v
Potassium Oxide (K₂O) water soluble 17.40% w/v
Aminoacids 1.20% w/v
Boron (B) water soluble 0.15% w/v
Copper (Cu) water soluble 0.31% w/v
Iron (Fe) water soluble 0.75% w/v
Manganese (Mn) water soluble 0.31% w/v
Molybdenum (Mo) water soluble 0.080% w/v
Zinc (Zn) water soluble 0.760% w/v
Density: 1.35 gr/cc
pH: 6-7
STABILITY AND STORAGE:
NATURFOL is stable for atleast three years since manufacturing date. Store in the closed original container in a cool, ventilated area. DO NOT store for prolonged periods in direct sunlight. Keep away from food, drink and animal feed. Keep out of the reach of children.
Usage
CROPS | DOSAGE(L/Ha) | RATE (cc/100L)Ha) | COMMENTS |
Cereals | 2.5 | 600 | 1-2 Applications |
Citrus | 1,5-3 | 100-200 | 2-3 applications every 15days |
Fruit and grapes | 3-6 | 100-200 | Apply before flowering. Repeat every 15days. |
Ornamentals | 1-2 | 50-100 | Use low doses in young and delicate plants. |
Potatoes | 2-3 | 400 | 1-2 Applications at the beginning of the crop. |
Sugar beet | 5 | 500 | 2-4 Application after transplanting. |
Vegetables | 4 | 200 | 2-3 Application after transplanting. |